Welcome to Organic Care Farm

Our ladies only eat the finest 100% Certified Organic Feed. Free from fertilizers, pesticides, herbicides, antibiotics, growth hormones and animal by-products!

We are a small family farm located in Vittoria, Ontario



AVAILABLE ALL YEAR!

$4.00 per dozen (12 eggs)       $9.50 per flat (30 eggs)

ORDER NOW!

 
Why buy our 100% Organic eggs?

Egg protein is the gold standard of protein in food, and eggs are nutritional powerhouses, containing almost every essential vitamin and mineral needed by humans.
NOT ALL EGGS ARE CREATED EQUAL
By Dr. Mercola
The idea that eggs, as a source of saturated fats, are unhealthy and promote heart disease is a complete myth. While it's true that fats from animal sources contain cholesterol, this is not necessarily something that will harm you. On the contrary, the evidence clearly shows that eggs are one of the most healthful foods you can eat, and can actually help prevent disease, including heart disease.
For example, one 2009 study discovered that the proteins in cooked eggs are converted by gastrointestinal enzymes, producing peptides that act as ACE inhibitors (common prescription medications for lowering blood pressure). This certainly flies in the face of 'conventional wisdom,' and the latest findings support the stance that eggs are in fact part of a heart-healthy diet.
Although egg yolks are relatively high in cholesterol, numerous studies have confirmed that eggs have virtually nothing to do with raising your cholesterol. For instance, research published in the International Journal of Cardiology showed that, in healthy adults, eating eggs every day did not produce a negative effect on endothelial function (an aggregate measure of cardiac risk); nor did it increase cholesterol levels.
A number of people have cholesterol levels that are too low. While eating egg yolks is a great idea for a number of reasons, it will not increase your cholesterol level. If you need to do that a fairly reliable method is to use coconut oil. Usually about 2-4 tablespoons a day are required to increase your cholesterol. 
 Sources and References
Science Daily July 6, 2011
Food Chemistry November 1, 2011; 129(1): 155-161
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